Department of Food Engineering kwara state university
Established to address the challenges of food security and post-harvest losses, the department offers undergraduate and postgraduate programs, including B.Eng., M.Eng., and Ph.D. degrees. It focuses on food process design, post-harvest technology, food machinery, and sustainable agricultural engineering. The department is accredited by the National Universities Commission (NUC) and the Council for the Regulation of Engineering in Nigeria (COREN).
Admissions
- Accepts international applicants
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